Spicy Sausage Cheese Bread
1 (1/3) cups milk
1 lb. Andouille sausage, (or other smoked sausage), sliced thin
6 slices bacon, fried crisp, drained, and crumbled
4 cups shredded cheddar cheese
1/4 cup jalapeno slices, (jarred variety)
1 tsp. garlic powder
1 tsp, salt
1/3 cup each of green onions, green bell peppers, and onions, chopped
Saute the sausage in a large skillet until browned, about 10 minutes. Add the green onions, peppers, onions, seasonings, and jalapenos, and saute for 5 more minutes.
In large bowl, combine the dry ingredients. Add milk and mix until moistened.
Add the sausage-veggie mixture and the cooked and crumbled bacon and mix thoroughly. Spray a pull apart bread pan or a 13x9 baking pan with cooking spray and spread dough evenly in pan. Bake in a preheated 425 degree oven for about 25 minutes . Fab!
For a few of my Cajun Halloween Treats, click here.
Here's another little clip that I took at Festival Acadiens of Steve Riley and the Mamou Playboys rockin' the crowd. Crank it up for this one and let the good times roll, cher!
I would like to extend a warm welcome and thanks to my new followers. I am so happy to have ya'll along as well as my old friends. I have been recovering from the emergency eye surgery that I had in September, and have not been able to see my computer very well until now. Please leave a comment so I can return the visit and the follow. Hope ya'll have a wonderful week and a very Happy Halloween! Merci beaucoup for stopping by!