Peaches and Cream Pie
Pastry for a 9 inch single crust pie(homemade or store bought)
3/4 cup sugar
1/2 cup flour
2 cups sliced fresh or frozen peaches
1 cup heavy cream
Preheat oven to 350 degrees. Line a 9 inch pie pan with crust. Combine the sugar and flour in a large bowl and mix well with fork. Add the peaches and toss to coat evenly. Add the peaches to the pie crust and spread evenly. Pour the cream evenly over the peaches and bake for 30 to 35 minutes or until set.
Cool before serving and top with a scoop of vanilla ice cream. Fabulous!
I'll be sharing this at:
Saturday Nite Special
Sunday Showcase Party
Sweet Indulgences Sunday
What's Cooking Wednesday
Full Plate Thursday
Show and Tell Friday
Friday Potluck
What's Cooking Wednesday
Full Plate Thursday
Show and Tell Friday
Friday Potluck
*******
Bayou Blues
It's been a hot and stressful week, here in Cajun country, and I'm chillin' out tonight with some good ole bayou blues. Here's a little clip of one of my favorite blues bands, gettin down at the Simi Cajun Blues Festival. Grab yourself a cold one, cher, and crank it up for this "hotter than hot" band. Cheers!
Hope ya'll are having a great weekend! Merci beaucoup for stopping by!
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43 comments:
Gary loves peach pie, most of the time it's too sweet for me, but this one looks so delicious, oh boy I am hungry for something sweet right now, I am drooling.
Oh yum! ANd just in time forpeach season!! :), Miriam@Meatless Meals For Meat Eaters
Bayou Pie-you!
Aloha from Waikiki;
Comfort Spiral
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good golly - this has to be the best peach pie yet, can't stop looking at it - I don't think I would add ice cream to this one, oh now, who am I kidding....
I haven't been trying your recipes of late because my husband is on a strict diet, a la celiac style which means no simple carbs, no gluten, etc. He's being treated for lyme disease and this is part of the process and boy does it limit one's cooking choices.
Peach season now and this looks unbelievable. sigh
Looks like comfort food to me! Thanks for sharing.
Oh well now I'm going to have to go buy peaches and all the Georgia peaches are gone. Only california peaches now and they are unreliable. Just as likely to be mealy as sweet.
Thanks for the boogie.
Would it be unlady like to just put my face in that pie and
eat? :-)
Can't wait to try it!
xo
Pat
Peaches and Cream Pie and an ice cream . . . . and a cool beer. Well you don't have to ask me twice - consider it done LOL. And some hot music as well - you do spoil us - all I want now is to find a nice Cajun lady to teach me the dance steps LOL. Cheers cher, Eddie
That is one nice lookin' pie! Yum. Still enjoying your music videos too. Thanks so much!
P.S. No wonder this is one of your favorite bands! They are great.
OMG! Diet be damned, this looks to good to pass up - I'll take pie over cake any day - looooved the clip....thanks, cher!
Oh yes!
Just what the doctor ordered.
This looks wonderful. I've never added cream to a peach pie before. I bet it tasted amazing.
That looks delicious Marguerite!
Hi I found you on Monday Mingle. Everything looks great. I can't wait to try out some of the recipes.
Marguerite, that looks so good and I just so happen to have some peaches that are ripe and ready to use..this must be fate!! thanks for such a beautiful blog...
For me, it is the cream that makes this so special. A plain peach pie is already delicious. This has to be over the moon.
I invite you to link this to Bake with Bizzy.
http://bizzybakesb.blogspot.com/2011/08/bake-with-bizzy_17.html
Great pie, great video! That says it all!
Linda- Well, if Gary loves peach pie, then you'd better make it for him. :) Thanks, glad you like it!
Miriam- Thanks, it's so easy and I hope you give it a try!
Cloudia- LOL- You can say that again! Thanks for stopping by!
Drick- Merci, cher, it's scrumptious, but becomes sinful with the ice cream on top. Hope you try it!
Cal. Girl- That diet doesn't sound like too much fun. :) Thanks, glad you like it!
KW- Thanks, it is and it's so easy to make. I hope you try it. Thanks for coming by!
Hi Marguerite, This looks pretty easy to make so I want to try it after the heat breaks. This could be a main course for me! In the meantime, maybe a peaches-n-cream snowball with vanilla ice cream topping. it's lovely and appetizing. thanks, sp
A perfect pie recipe for the stone fruit season! Looks delectable!
This looks so delicious Marguerite!
Hello, old friend!
I made a pie similar to this, and loved it. Love me some peaches!
YUM... that rocks... and the tunes are cool too!
Have a fantastic week!
Lisa
I'm new here love it! Hope you will come visit and follow me too :) Shauna from http://www.trying2staycalm.com...
Oh my goodness that sounds awesome!!! I LOVE peach cobbler - but I haven't yet been able to make one like I remember from my childhood - this sounds like it would be close :-D
Thanks so much for joining the Tuesday Train!
ellen- You can always use frozen peaches if you can't get good fresh ones. You're welcome, glad you enjoyed it!
Gypsy- lol- Not at all! Thanks, so glad you like it and want to try it! Enjoy!
Eddie- Merci beaucoup for your sweet comment, cher! Spoiling people is one of my specialties! lol Cheers!
Kat- Thanks, cher, hope you try it! You're welcome and I'm glad you enjoy them! They are fab, especially the guitar player.
Kittie- Totally worth the calories, cher! Thanks, so glad you liked the clip and you're welcome! Good luck with the hurricane! Stay safe!
rosaria- So good to hear from you! So glad you liked it! Thanks so much for stopping by!
girl, you KNOW i love me some sweet sweet peaches and cream!!!!!! hush my mouth!!!
That pie looks delicious! I'd love to have a slice of it. My boss is spending Labor Day weekend in New Orleans. We're all so jealous! He's threatening to send photos of himself eating at all the famous restaurants! Thanks for sharing on Sweet Indulgences Sunday.
What a fabulous looking pie. Peaches are so delicious!
Nice fresh peaches are hard to come by here so we normally use canned peaches. Your pie looks very delicious!
How in creation did I miss this incredible pie! Job well done!!!
As always, delicious. Perfect for these sweltering summer days.
Velva
That pie looks divine. Might have to try that. Your blueberry bread pudding was a big hit with the family. This probably will be too.
Your peaches and cream pie with a dollop of ice cream is what I would call summertime comfort food.
I hope you will consider joining my first Potpourri Friday party next week! Link-up will begin on Thursday afternoon!
Have a great weekend!
oh...goodness!! will have to make this for The Hubs..he'll love it!!
visiting from friday potluck
Hi Marguerite,
A good Cajun Boogie and a nice slice of your Peaches and Cream Pie, wow how much better could life get? Hope you are having a great week and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen
OHHHHHHH YUM!
I don't think I've ever had peach pie in my life? But after seeing this post I most definitely want some!
Made my mouth water! I'm a HUGE Pie eater.....my fav dessert ever!
Hope you're enjoying the end of summer!
This looks so good! I'd love for you to pop by and link this up with So Sweet Sundays! I'm your newest follower. :)
morrowsunshine.blogspot.com
did you see Anthony Bourdain in his Cajun episode this week?!
I NEVER saw him rave about food or a culture this way.
I may never see Istanbul, but I WILL dance and eat in your dear Acadia!
Aloha from Waikiki;
Comfort Spiral
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Peaches and cream...my favorite! Beautiful and delicious Marguerite :)
This looks delishhh! I want a piece right now. Great recipe!
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