Cajun Baked Ham w/ Pineapple Rum Glaze
Cajun Crawfish Dip
Pina Colada Bundt Cake
Chocolate Bread Pudding w/ Chocolate Bourbon Sauce
Wishing ya'll a happy, healthy, and prosperous new year, filled with good times.
Happy 2014!
Sunday, December 29, 2013
Cajun New Year's Menu
Cajun Baked Ham w/ Pineapple Rum Glaze
Pina Colada Bundt Cake
Chocolate Bread Pudding w/ Chocolate Bourbon Sauce
Wishing ya'll a happy, healthy, and prosperous new year, filled with good times.
Happy 2014!
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8 comments:
Oh how I wish I were there, cher! Everything looks and sounds delish.
Wishing you a very Happy New Year!
xo
Pat
every time I see a ham with cherries I remember my aunt once made one with green and red cherries and the person who got a piece of ham with green dye on it wouldn't eat it even though they knew it came from the cherry, Ha. Happy New year to you.
Oh Yes! Everything looks scrumptious, even the table. Happy New Year. Thanks for sharing such marvelous dishes from Cajun country. We're all richer for this.
It all looks good, but the corn muffins have been added to our New Years menu.
Marguerite- your menu sounds delicious!
You are such a good cook.
I hope you have a BLESSED New Year!
Laura
White Spray Paint
Oh, my gosh! Wish I were there, what a feast! Here's wishing you and yours the best in 2014! Happy New Year, Marguerite!
The best recipes sure stand the test of time but you poor dear slaving away in the kitchen year after year. I really think you should take a rest next year and get someone else to do it and that will give you lots time to enjoy yourself for a change.
What no dancing this week either!
ok..i may try to beg an invite you your house for New Years 2015 !!!
it all looks sooooooooooo delicious!!
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