Friday, June 19, 2009
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Cheers, cher!
Bonjour and Welcome !
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Bayou Vermilion
About Me
- Marguerite
- Welcome to Cajun country and to my blog. I am a Cajun gal who was born and raised on the Bayou Vermilion. The area is rich in history and culture and is a very fun place to live. Fabulous cuisine, incredible music, and fun loving people with a joie de vivre, (love of life). You will learn about the Acadian French people and their culture, and best of all, you will learn how to prepare the world famous Cajun cuisine. Lassiez les bon temps rouler, cher!
What's Cooking?
Spicy Cajun Shrimp and Okra Gumbo
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2 comments:
Quite the tub! I've been saying Calgon, Take Me Away, since I started moving! Hee hee. But I haven't had time for a soak. Maybe soon.
I finally found time, Elizabeth. You should, too and don't forget a nice glass of wine, too! Cheers!
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